BRUNCH

Every day should be brunch day!  Ours is served Sundays from 10am - 2:30pm.
Be sure to include bottomless mimosas or one of our handcrafted cocktails in your brunch plans...cheers!


 

PASTRIES

SAVORY SCONE lemon-honey butter // 4

FRESHLY BAKED BUTTERMILK BISCUIT + JAM // 4

CROISSANT salted butter // 4

SEARED POUND CAKE housemade ricotta, stone fruit // 7


 

TO BEGIN

AVOCADO TOAST  9
radish, citrus, nigella seeds / add a sunny side up farm egg

SMOKED SALMON TOAST  12
truffled farm eggs, radish

BUTTERMILK BISCUIT + SAUSAGE GRAVY  8.5
add a sunny side up farm egg

TOWN HALL "LOADED" FRIES  9
cured duck egg yolk, aged goat cheese, truffle-balsamic

SMOKED SHRIMP DIP  9
radish, sweet herbs, housemade lavash

CRISPY BRUSSELS SPROUTS  10
fried duck egg, nigella seeds, bonito flakes

GRILLED CHEESE SANDWICH  10
fontina, proscuitto, black truffle butter

BUTTER CRUNCH SALAD  7
shaved cucumber, marinated tomatoes, crispy chickpeas, lemon vinaigrette, ricotta salata, dill pollen 

KALE SALAD  9
golden beets, truffle balsamic, Parmigiano dressing, olive oil crouton


 

MAINS

QUICHE of the DAY (GF)  12
side salad

HOUSEMADE GRANOLA  9
berries, local honey, whipped yogurt

BUTTERMILK BISCUIT SANDWICH 12.5
housemade pork sausage, farm egg, fontina, herb aioli, harissa syrup

HANGTOWN OMELET  15.5
fried oysters, avocado, goat cheese, bacon, side salad  

SHRIMP + PIMENTO CHEESE GRITS   15
organic shrimp, marinated heirloom tomatoes, upland cress

STEAK + FARM EGGS   19
manchego bread pudding, hollandaise, chili oil

PASTRAMI PANINI   12.5
provolone, Dijon spread, pickled onions

CAST IRON FRENCH TOAST   12
berry compote, whipped cream    

PORK BELLY HASH   13.5
two fried farm eggs, salsa verde, crispy potatoes, caramelized onions

SOFT-SCRAMBLED FARM EGGS  10
bacon, crispy potatoes

CAULIFLOWER STEAK   14
charred avocado, arugula, green olive + Meyer lemon salsa / add a sunny side up farm egg  


 

SIDES

BACON  3.5
HOUSEMADE SAUSAGE  5     

PIMENTO CHESE GRITS  5
MANCHEGO BREAD PUDDING + pepper jelly    6  
CRISPY POTATOES herb aioli  4


 

BRUNCH
COCKTAILS    

MIMOSA  oj, grapefruit, or cranberry // 7
BOTTOMLESS MIMOSAS oj, grapefruit, or cranberry // 15
CHARRED ORANGE SANGRIA sauvignon blanc, Cocchi Americano, charred oranges, apples, basil syrup  // 8
CHAMPAGNE COCKTAIL sugar cube, Angostura Bitters, Simonet Brut Champagne  // 8
FAUX 76   prosecco, lemon juice, Cocchi Americano, simple syrup // 8
DAYSPRING  Lillet Blanc, fino sherry, blueberry shrub, lemon juice, grapefruit bitters // 8
PALOMA  vinho verde, grapefruit juice, lime juice, agave syrup, soda water // 8
HOUSE SHANDY Hefeweizen, grapefruit oleo saccharrum // 8
[Our Full Wine List, Bubbles, Local Draft Beers, Handcrafted Sodas, Sips + Coffees also available at Brunch.}